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這裡是由一群好客的伙伴成立的部落格..希望喜歡"就是好客"海鮮炭火燒烤店的大家也會喜歡這裡..請給我們鼓勵喔
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熱門新菜色最速報~

myfriends | 3 December,2006 20:41



新疆羊肉串燒~濃郁的新疆孜然口味 跟羊肋條濃郁的油脂香搭配得剛剛好!





火烤牛肋條~烤好的牛肋條再灑上一些些我們特調的黑胡椒粉...香的咧!




加哩雞肉串燒~香濃的加哩醃製的新產品 香濃的加哩香味 很值得一試喔!




一推出就很受歡迎的培根串燒 口碑一級棒 值得一試喔!




招牌的魚串燒~是用生魚片等級的魚肉切丁串成的新鮮串燒 可以烤到半生熟就食用 灑上一點點的鹽  魚肉天然的清香與甘甜會讓你回味無窮 

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好吃

火烤牛肋條超好吃的拉!!
不過要烤久一點

Dennis丹  |  05/12/2006 13:14:02

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